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Senior Executive Quality Assurance

Rajasthan, India (On-site)

Senior Executive Quality Assurance

2 Months ago • 3-5 Years • Quality Assurance • Undisclosed

About the job

3 skills required for this role

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microsoft-office

communication

presentation-skills

Job Description

Diageo seeks a Senior Executive Quality Assurance professional with 3-5 years of experience in QA and quality systems within the food processing/FMCG industry, specifically distilleries, breweries, and beverage production. Responsibilities encompass raw material and finished goods analysis, packaging material inspection, vendor communication regarding non-conformities, online QC coordination, equipment calibration and maintenance, customer complaint analysis, and CAPA development. The role requires proficiency in quality management systems, SOP development, and data analysis, along with excellent communication and presentation skills.

Must have:

3-5 years QA experience in food/beverage industry
Quality management systems expertise
SOP development and control
Raw material & finished goods analysis
Vendor communication & CAPA

Good to have:

Knowledge of Diageo's quality standards
Experience with quality improvement projects
Proficiency in statistical analysis tools

About the job

Job Description

TYPICAL ROLE REQUIREMENTS

Qualification:

Post Graduate caliber or equivalent - preferably in Chemistry/Microbiology/Biochemistry/ Bio-technology/Food technology/DIFAT Experience:

3-5 years of experience in the areas of Quality Assurance and Quality Systems on Food Processing / FMCG –Distillery, Brewery and Beverage Industry Knowledge & skills:

Hands on experience and in depth knowledge of quality management systems, developing quality related SOPs and its control

Experience in handling quality improvement projects

Knowledge of Microsoft Office package

Best Suited for

Someone who

Excellent coaching, influencing and communication skills

Good Communication and Presentation skills

AREAS OF

RESPONSIBILITY

PERFORMANCE MEASURES (QUANTITATIVE / QUALITATIVE)

Areas of Responsibilities

Quality operations-

Analyze raw materials, Intermediate (Blends), EOL Finished Goods and report to the unit

head on the findings

Inspect packaging materials received at Units, Market & report to unit head

Communicate to vendors on non-conformities and issue of CAR to vendor

Ensure online QC such as line startup/change over from water treatment to final packing

Coordinate with other departments for all rejection failures at unit

Calibrate all lab equipment’s, arrive at calibration plan and manage operations as per

supplier manual

Responsible for maintenance of the equipment as per supplier recommendation

Analyze samples received for customer/consumer complaint and provide a report on

findings to the unit head

Provide expertise of standardization of chemical reagents and calibration required for lab

Analyze non-conformities using tools and arrive at CAPA desirable

Assist quality manager for all quality jobs & MIS report preparation & submission to unit

head

Diversity statement

Celebrating our inclusive and diverse culture is core to Diageo’s purpose of “celebrating life every day everywhere”. This purpose is, in itself, inclusive in nature, as it values everybody irrespective of background, disability, religion, gender identity, sexuality or ethnicity.

We know that for our business to thrive and for Diageo to realize its ambition, we depend on having diverse talent with a range of backgrounds, skills, and capabilities in each of the 180 countries in which we operate and to reflect our broad consumer base. We view diversity as one of the key enablers that helps our business to grow and our values, purpose and standards set the conditions for us to respect the unique contribution each person brings.

Worker Type

Regular

Primary Location:

Alwar Unit

Additional Locations :

Job Posting Start Date

2024-10-09

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